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NEW COOKBOOK FROM AWARD-WINNING UKRAINIAN CHEF: Olia has written 3 much-loved cookbooks, including her award-winning debut Mamushka and the critically acclaimed Summer Kitchens and Kaukasis

AUTHOR WELL CONNECTED IN MEDIA: Her work has been featured in major print and online publications, including Saveur, Vice, the Independent, the Times, the Guardian, the New Yorker, TODAY, and CBS Mornings;

RAPIDLY GROWING SOCIAL MEDIA FOLLOWING: Social media following showing rapid growth (50k new followers in a 10 day period) in response to her activism in Ukraine and the #CookForUkraine campaign she helped organize.

BEAUTIFUL PHOTOGRAPHY: Breathtaking food and location photography by celebrated food and travel photographer Joe Woodhouse

100 NEW RECIPES: In her most personal book yet, Olia Hercules distills a lifetime of kitchen curiosity into her 100 most loved recipes that center comfort and connection

VIDEO QR CODES THROUGHOUT: Short video lessons on difficult techniques, such as folding dumplings; readers get Olia "over their shoulder."